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Composition:
Each soft
gelatin capsule contains :
Fish Oil.......... ( EPA / DHA 30% )
Wheat Germ Oil.... 100 mg.
Properties:
Fish oil the
natural source of Omega 3 Fatty acids. Omega
3
triglycerides are precursors of
eicosanoids in fish & when taken by man they
compete with the precursor archidonic acid.
Their action in man include:
► A reduction in
plasma triglycerides,
cholesterol &
very low
density lipoproteins, an increase in
high
density lipoproteins, an anti-inflammatory
action, a fibrinolytic & anti-platelet
effect.
► Wheat germ oil
is a rich & natural source of vitamin E that
protects the oils from oxidation. besides
its well known that requirements of vitamin
E increases with increased dietary amounts
of polyunsaturated fatty acids.
In addition Vitamin E prevents the formation
of toxic oxidation products formed from
unsaturated fatty acids.
► Omega 3 Plus
are easily assimilated. They do not contain
any artificial colouring or preservatives &
are free from salts.
Indications:
Omega 3 plus
capsules are used as adjuvant therapy &
diabetic supplementation in :
► Hyper-lipoproteinaemia
associated with over weight,
Diabetes, Hypertension, or atherosclerosis
► Prevention &
treatment of coronary heart diseases.
► Rheumatoid
arthritis.
► Psoriasis, Eczema, other
skin diseases.
Dosage & route of administration & duration:
One capsule to
be swallowed three times daily.
A regular course is recommended.
Storage:
keep away from
moisture at temperature not exceeding 30°C .
Presentation:
Box of 20
tablets.
Benefits of
Omega3 Fatty acids for fetal development
persist through the lifespan
Omega
3 Fatty acids: Importance & Benefits
(Illustration)
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